DSpace Repository
Competitiveness of Kenyan and Ugandan Maize Production: Challenges for the Future
- DSpace Home
- →
- Division of Research & Extension
- →
- Tegemeo Institute
- →
- View Item
JavaScript is disabled for your browser. Some features of this site may not work without it.
| dc.contributor.author | Nyoro, James | |
| dc.contributor.author | Kirimi, Lilian | |
| dc.contributor.author | Thomas, Jayne | |
| dc.date.issued | 2004 | |
| dc.date.accessioned | 2021-02-02T07:05:11Z | |
| dc.date.available | 2021-02-02T07:05:11Z | |
| dc.identifier.uri | https://www.tegemeo.org/images/_tegemeo_institute/downloads/publications/working_papers/wp10.pdf | |
| dc.description.abstract | Introduction: Maize is the main staple food in Kenya for a large proportion of the population in both urban and rural areas. Maize consumption is estimated at 98 kilograms per person per year, which translates to roughly 30 to 34 million bags (2.7 to 3.1 million metric tons) per year. Maize is also important in Kenya’s crop production patterns, accounting for roughly 28 percent of gross farm output from the small-scale farming sector (Jayne et al., 2001). | en_US |
| dc.description.sponsorship | Tegemeo Agricultural Monitoring and Policy Analysis Project (TAMPA) between Tegemeo Insitute/Egerton University and the Department of Agricultural Economics at Michigan State University. Financial support for this project is provided by the Kenya Mission of the United States Agency for International Development. Additional support is also provided by MSU through resources from the Food Security III Cooperative Agreement. | en_US |
| dc.language.iso | en | en_US |
| dc.publisher | Tegemeo Institute | en_US |
| dc.subject | Kenyan and Ugandan Maize Production | en_US |
| dc.title | Competitiveness of Kenyan and Ugandan Maize Production: Challenges for the Future | en_US |
| dc.title.alternative | Working Paper 10 | en_US |
| dc.type | Working Paper | en_US |
Files in this item
This item appears in the following Collection(s)
-
Tegemeo Institute [96]
Tegemeo Institute of Agricultural Policy and Development is a policy research institute under the Division of Research and Extension ofEgerton University. The Institute is established under Statute 23 (14-t) of the Egerton University Statutes, 2013 under the Universities Act , 2012 (No. 42 of 2012) and its Instruments.